Significant growth in aquaculture has driven global fisheries and aquaculture production to a record high as aquatic foods make an increasingly critical contribution to food security and nutrition in the 21st century, according to a report from the UN Food and Agriculture Organization (FAO) released today.


<a href="https://www.fao.org/publications/sofia/2022/en/" data-sf-ec-immutable="">The 2022 [...]

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