Bayan
01-16-2023, 12:33 AM
Being tasked with the turkey on Thanksgiving can be a high-pressure, high-stakes job. Two Times writers share what they’ve learned.
Kim Severson takes listeners on a journey through some of the turkey-cooking gimmicks that have been recommended to Americans over the decades, and J. Kenji L?pez-Alt talks about his foolproof method for roasting a bird.
Guest: Kim Severson, (https://www.nytimes.com/by/kim-severson) a food correspondent for The New York Times; and J. Kenji L?pez-Alt (https://www.nytimes.com/by/j-kenji-lopez-alt), a food columnist for The Times.
Background reading:
From brining to bagging to clothing the bird in cotton, every year brings a fresh cooking trick that promises perfection. Here are the oddest and most memorable (https://www.nytimes.com/2022/11/14/dining/turkey-in-a-bag-thanksgiving-cooking-gimmicks.html).
The secret to great Thanksgiving turkey is already in your fridge (https://www.nytimes.com/2022/11/07/dining/thanksgiving-turkey-mayonnaise.html), according to J. Kenji L?pez-Alt.
For more information on today’s episode, visit nytimes.com/thedaily (http://nytimes.com/thedaily?smid=pc-thedaily). Transcripts of each episode will be made available by the next workday.
أكثر... (https://www.nytimes.com/the-daily)
Kim Severson takes listeners on a journey through some of the turkey-cooking gimmicks that have been recommended to Americans over the decades, and J. Kenji L?pez-Alt talks about his foolproof method for roasting a bird.
Guest: Kim Severson, (https://www.nytimes.com/by/kim-severson) a food correspondent for The New York Times; and J. Kenji L?pez-Alt (https://www.nytimes.com/by/j-kenji-lopez-alt), a food columnist for The Times.
Background reading:
From brining to bagging to clothing the bird in cotton, every year brings a fresh cooking trick that promises perfection. Here are the oddest and most memorable (https://www.nytimes.com/2022/11/14/dining/turkey-in-a-bag-thanksgiving-cooking-gimmicks.html).
The secret to great Thanksgiving turkey is already in your fridge (https://www.nytimes.com/2022/11/07/dining/thanksgiving-turkey-mayonnaise.html), according to J. Kenji L?pez-Alt.
For more information on today’s episode, visit nytimes.com/thedaily (http://nytimes.com/thedaily?smid=pc-thedaily). Transcripts of each episode will be made available by the next workday.
أكثر... (https://www.nytimes.com/the-daily)